Royal jelly, which was popular at the exhibition site Pure Royal Jelly Organic Health,

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February 02, 2026
Category Connection: Organic Fresh Royal Jelly
Brief: This video demonstrates the key qualities of high-grade royal jelly, showing you how to identify freshness by color, taste, and 10-HDA content. Learn what makes our organic fresh royal jelly a standout choice for health care, from its natural sourcing to its verified potency levels.
Related Product Features:
  • Naturally sourced royal jelly with a guaranteed 10-HDA content of 1.6% for assured quality.
  • Available in multiple 10-HDA concentrations including 1.4%, 1.6%, 1.8%, and 2.0% to meet diverse needs.
  • Features a light yellow color, indicating freshness and high quality.
  • Sourced from young nurse bees, ensuring purity and organic integrity.
  • Offers a distinct spicy and strong plain taste followed by a subtle sweetness.
  • Supports health care applications, backed by the nutritional profile that differentiates queen bees.
  • Produced under conditions that maintain natural color and potency during handling.
  • Ideal for B2B clients seeking reliable, organic health supplements with verified active components.
FAQs:
  • How can I identify high-quality royal jelly?
    High-quality royal jelly meets three key criteria: it has a light yellow color, a strong spicy and plain taste with a slight sweetness, and a 10-HDA content of at least 1.4%.
  • What is 10-HDA and why is it important?
    10-HDA is a key active compound in royal jelly that indicates quality and potency. A content of 1.4% or higher, such as the 1.6% in this product, ensures you are receiving a effective and pure supplement.
  • What concentrations of 10-HDA are available?
    We offer royal jelly in various 10-HDA concentrations, including 1.4%, 1.6%, 1.8%, and 2.0%, with 1.4% and 1.6% being the most popular and naturally occurring levels.