Brief: See the journey from feature description to real application in this concise overview. This video showcases the pristine ecological rapeseed fields where our pure, raw rape honey is sourced, offering a visual walkthrough of its natural production process and the quality standards that define its high-grade status.
Related Product Features:
Sourced from 100% natural rapeseed fields, ensuring pure and raw honey quality.
Complies with multiple national standards including GB14963-2011 and GH/T18796-2012.
Low moisture content of 20g/100g for optimal preservation and texture.
Minimal HMF levels at 1mg/kg, indicating no overheating during processing.
High amylase activity at 21g/100g, confirming natural enzyme integrity.
Free from antibiotics and pesticides, with all tested residues non-detectable.
Low sucrose content of 0.5g/100g, highlighting its natural state without added sugars.
Undetectable heavy metals and contaminants, ensuring safety and purity.
FAQs:
What standards does this rape honey meet?
This honey meets stringent standards including GB14963-2011, GH/T18796-2012, and others for safety, quality, and purity, as verified by detailed inspection reports.
Is this honey free from antibiotics and pesticides?
Yes, the inspection report confirms non-detectable levels of antibiotics like streptomycin and tetracycline, and pesticides such as DDT and benzene hexachloride.
What is the moisture content and why is it important?
The moisture content is 20g/100g, which is optimal for preventing fermentation and maintaining the honey's natural texture and shelf life.
How is the purity of this raw rape honey verified?
Purity is verified through multiple tests, including low sucrose levels (0.5g/100g), non-detectable C-4 plant sugars, and compliance with national quality benchmarks.