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Nourish naturally with raw honey goodness

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November 20, 2025
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Brief: Follow along for a hands-on demonstration that highlights performance points. This video showcases the journey of our Natural Sweet Pure Raw Multi-flower Honey from the pristine bee farm environment to the final packaging. You will see the extraction process, the quality control in our workshop, and the product's compliance with rigorous international standards.
Related Product Features:
  • 100% natural polyflower honey sourced from diverse blossoms.
  • Maintains a low moisture content of 18.2% for optimal preservation.
  • Features a high amylase level of 23.3, indicating natural freshness.
  • Contains a rich 70.9% reduce sugar content for natural sweetness.
  • HMF levels are kept at or below 15 mg/kg, ensuring quality.
  • Comprehensive testing confirms it is free from antibiotics and contaminants.
  • Produced in a controlled workshop environment following strict hygiene.
  • Packaged securely to maintain purity and extend shelf life.
FAQs:
  • What makes this multi-flower honey organic and pure?
    Our honey is classified as organic polyflower honey because it is sourced from natural, diverse blossoms without the use of synthetic chemicals or antibiotics, as confirmed by comprehensive testing that shows no detectable residues of streptomycin, tetracycline, or other contaminants.
  • How is the quality and freshness of the honey verified?
    Quality is verified through rigorous testing against multiple national standards, including checks for key indicators like low HMF (≤15 mg/kg), high amylase activity (23.3), and acceptable moisture levels (18.2%), ensuring the honey is fresh, pure, and meets all safety requirements.
  • What are the main specifications and composition of this honey?
    Key specifications include a reduce sugar content of 70.9%, sucrose at 1.9%, moisture at 18.2%, and an F/G ratio of 1.08. It is tested to be free from harmful microbes and contaminants, making it a high-quality, natural sweetener.
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